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April 29, 2013 
Annie’s is expanding its snack line with Cheddar Squares. Made without artificial flavors, synthetic colors or synthetic preservatives, Cheddar Squares contain certified organic wheat, six grams of whole grains per serving and real cheese.
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April 29, 2013 
Triscuit has launched a new line of baked crackers made with 100-percent whole-grain brown rice and wheat and vegetable ingredients such as sweet potato or red beans. Flavors include Tomato & Sweet Basil, Sea Salt & Black Pepper, Roasted Red Pepper, Savory Red Bean and Roasted Sweet Onion.
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April 29, 2013 
Made of chia seeds and milled flax seeds, Carrington Farms ready-to-eat Organic Milled Flax Chia Blend can be sprinkled over cereals or yogurt, used to top salads or casseroles or swapped out for eggs in recipes such as meatloaf and hamburgers.
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April 29, 2013 
Kraft Foods has launched Crystal Light Liquid in six flavors that are caffeine-free, gluten-free and sugar-free, contain less than five calories per serving and are available in re-sealable bottles.
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April 29, 2013 
Made with frozen banana slices and covered in dark chocolate, Dole's new Banana Dippers have 120 calories or less per serving and are available in Banana Dippers Dark Chocolate and Banana Dippers Dark Chocolate with Almonds.
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April 29, 2013 
Nestle’s new line of Coconut Waters Outshine fruit bars, available under the Edy’s and Dreyer’s brands, are fat-free, dairy-free and have 60 calories per bar. They come in two varieties: Coconut Waters with Banana and Coconut Waters with Pineapple.
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April 29, 2013 
Swedish salt processor Salinity introduces SALTWELL — a natural mineral salt extracted from underground brine reserves in South America and containing 35 percent less sodium than regular salt.
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April 29, 2013 
Smari is bringing Icelandic yogurt (or skyr) to Whole Foods across the country. With 20 grams of protein per serving and zero fat, Smari yogurt is certified organic and available in Pure, Strawberry, Blueberry and Vanilla varieties.
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January 02, 2013 
Land O’Lakes Saute Express™ Saute Starter is a seasoned butter and olive oil sauté starter that both cooks and flavors meat.
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January 02, 2013 
Navitas Naturals introduces Organic Coconut Water Powder made from pure, freeze-dried coconut water. Designed for portable consumption, the coconut water powder is mixed with water.
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January 02, 2013 
The Skinny Pizza is a 390-calorie, individual-size, thin crust margarita pizza from Pizza Rustica. The margarita pizza is made with buffalo mozzarella, plum tomato sauce and basil.
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January 02, 2013 
Asian Fusion is a new hummus from Sabra Dipping Company that pairs ginger and sesame seed flavors and is topped with carrots and peppers.
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